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Spontaneous fermentation (no added yeast)
One-week maceration
Aged exclusively in wooden barrels
The deep golden hue reflects the wine's high maturity. On the nose, it reveals a captivating blend of mineral and fruity notes. On the palate, it is dry and bold, with a pronounced character dominated by overripe fruit. Its long finish, marked by salinity and minerality, perfectly complements the aromatic profile. This is Malvasia at its finest—unmistakably true to its varietal identity.
Spontaneous fermentation (no added yeast)
One-week maceration
Aged exclusively in wooden barrels
The deep golden hue reflects the wine's high maturity. On the nose, it reveals a captivating blend of mineral and fruity notes. On the palate, it is dry and bold, with a pronounced character dominated by overripe fruit. Its long finish, marked by salinity and minerality, perfectly complements the aromatic profile. This is Malvasia at its finest—unmistakably true to its varietal identity.